Unnamed Hoppy Pale Ale - Beer Recipe - Brewer's Friend

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Unnamed Hoppy Pale Ale

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Saturday July 8th 2017
1.052
1.013
5.1%
40.5
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.62 lb American - Pale 2-Row9.62 lb Pale 2-Row 37 1.8 79.6%
1.46 lb Belgian - Biscuit1.46 lb Biscuit 35 23 12.1%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 8.3%
12.08 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 38.41 66.7%
0.50 oz Galena0.5 oz Galena Hops Pellet 13 Boil 2 min 2.11 33.3%
1.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.53 18.1  
Mash volume with grains 5.5 22  
Grain absorption losses -1.51 -6  
Remaining sparge water volume (equipment estimates 4.29 g | 17.1 qt) 4.73 18.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.26 37
Equipment Profile Used: System Default
"Unnamed Hoppy Pale Ale" American Pale Ale beer recipe by Paydon. All Grain, ABV 5.13%, IBU 40.52, SRM 9.43, Fermentables: (Pale 2-Row, Biscuit, Caramel / Crystal 30L) Hops: (Centennial, Galena)
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  • Last Updated: 2017-07-08 15:36 UTC