Mandarin Covfefe - Beer Recipe - Brewer's Friend

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Mandarin Covfefe

174 calories 15.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday July 5th 2017
1.057
1.011
6.1%
62.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Dry Malt Extract - Light3.5 kg Dry Malt Extract - Light 42 4 100%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 g Mandarina Bavaria32 g Mandarina Bavaria Hops Pellet 6.8 Boil 60 min 16.06 18.2%
32 g Mandarina Bavaria32 g Mandarina Bavaria Hops Pellet 6.8 Boil 45 min 14.74 18.2%
32 g Mandarina Bavaria32 g Mandarina Bavaria Hops Pellet 6.8 Boil 30 min 12.34 18.2%
32 g Mandarina Bavaria32 g Mandarina Bavaria Hops Pellet 6.8 Boil 15 min 7.97 18.2%
16 g Mandarina Bavaria16 g Mandarina Bavaria Hops Pellet 6.8 Boil 10 min 2.91 9.1%
16 g Cascade16 g Cascade Hops Leaf/Whole 6 Boil 10 min 2.34 9.1%
16 g Cascade16 g Cascade Hops Leaf/Whole 6 Boil 60 min 6.44 9.1%
176 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 25.8 L) 9.7
Volume increase from sugar/extract (early additions) 2.3
Pre boil volume (equipment estimates 28.1 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil volume 21.5
Going into fermentor 21.5
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 9.7  
Equipment Profile Used: System Default
"Mandarin Covfefe" American Light Lager beer recipe by Pikey. Extract, ABV 6.07%, IBU 62.81, SRM 4.76, Fermentables: (Dry Malt Extract - Light) Hops: (Mandarina Bavaria, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-12 14:29 UTC