Lonely summer - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Lonely summer

157 calories 16.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday June 30th 2017
1.051
1.013
4.9%
28.7
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg Finland - Wheat Malt2.3 kg Wheat Malt 38 2 56.1%
1.80 kg Finland - Pale Ale Malt1.8 kg Pale Ale Malt 36 2 43.9%
4.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 28.7 100%
10 g / $ 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.3
Mash volume with grains 15
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 13.5 L) 13.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.8 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 15
Going into fermentor 15
Total: 26  
Equipment Profile Used: System Default
"Lonely summer" Weissbier beer recipe by Brewer #96728. All Grain, ABV 4.93%, IBU 28.7, SRM 4.23, Fermentables: (Wheat Malt, Pale Ale Malt) Hops: (Magnum)
Last Updated and Sharing
 
517
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-05 17:58 UTC