SMAaSH Galaxy IPA
155 calories
14.3 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.20 kg |
Simpsons Finest Pale Ale Maris Otter5.2 kg Simpsons Finest Pale Ale Maris Otter |
|
36 |
2.5 |
100% |
|
5.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
19.31 |
10% |
|
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
17 min |
26.19 |
25% |
|
65 g |
Galaxy65 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
65% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
|
45.5 |
100% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sacharification Rest |
Infusion |
-- |
68 °C |
60 min |
|
|
Mash-out |
Infusion |
-- |
76 °C |
15 min |
|
|
Fly Sparge |
Fly Sparge |
-- |
76 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3 L/kg
|
15.6 |
|
Mash volume with grains
|
19 |
|
Grain absorption losses
|
-5.2 |
|
Remaining sparge water volume (equipment estimates 17.4 L)
|
19 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26.9 L)
|
28.5 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil Volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
34.6
|
| Equipment Profile Used: |
System Default |
"SMAaSH Galaxy IPA" Specialty IPA: White IPA beer recipe by Brewer #60208. All Grain, ABV 5.32%, IBU 45.49, SRM 4.6, Fermentables: (Simpsons Finest Pale Ale Maris Otter) Hops: (Galaxy) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-28 09:13 UTC
