First Saison - Beer Recipe - Brewer's Friend

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First Saison

145 calories 15 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday June 28th 2017
1.044
1.011
4.4%
0.0
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 lb Dry Malt Extract - Pilsen5.1 lb Dry Malt Extract - Pilsen 42 2 68%
1 lb American - Munich - 60L1 lb Munich - 60L 33 60 13.3%
1 lb American - Wheat1 lb Wheat 38 1.8 13.3%
0.40 lb American - Carapils (Dextrine Malt)0.4 lb Carapils (Dextrine Malt) 33 1.8 5.3%
7.50 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 165 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.9 g | 27.6 qt) 2.9 11.6  
Mash volume with grains (equipment estimates 6.9 g | 27.6 qt) 3.1 12.4  
Grain absorption losses (steeping) -0.3 -1.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.4 1.6  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.9 11.6
Equipment Profile Used: System Default
"First Saison" Saison beer recipe by Coolverine. Partial Mash, ABV 4.36%, IBU 0, SRM 8.77, Fermentables: (Dry Malt Extract - Pilsen, Munich - 60L, Wheat, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2017-06-28 05:37 UTC