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Awesome Recipe

170 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Tuesday June 27th 2017
1.052
1.010
5.6%
8.9
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen 42 2 20.8%
6.60 lb Liquid Malt Extract - Munich6.6 lb Liquid Malt Extract - Munich 35 8 68.8%
1 lb German - Caramel Pils1 lb Caramel Pils 35 2.4 10.4%
9.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Challenger 0.5 oz Challenger Hops Pellet 6.8 Boil 60 min 5.63 25%
0.50 oz Challenger 0.5 oz Challenger Hops Pellet 6.8 Boil 15 min 2.8 25%
1 oz Fuggles1 oz Fuggles Hops Pellet 3.6 Boil 2 min 0.5 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 396 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Poland springs
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Sparge -- 153 °F 20 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.73 g | 30.9 qt) 2.66 10.6  
Mash volume with grains (equipment estimates 7.81 g | 31.3 qt) 2.74 11  
Grain absorption losses -0.13 -0.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.72 2.9  
Pre boil volume (equipment estimates 8.08 g | 32.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6.5 26  
Volume into fermentor 6.5 26  
Total: 2.66 10.6
Equipment Profile Used: System Default
 
Notes

3 packs of yeast
10.24 brix - 1.0410 og
LME is by Brierss Goldpills 2 packs 3.3lbs each
I would have used more hops, but the store clerk was giving me advice. :(

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  • Public: Yup, Shared
  • Last Updated: 2017-06-27 19:22 UTC