Beer Cellar IPA 8 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Beer Cellar IPA 8

171 calories 16.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday June 26th 2017
1.056
1.012
5.8%
63.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 90%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 5%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 5%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tomahawk20 g Tomahawk Hops Pellet 14.9 Boil 17 min 20.71 12.5%
20 g Amarillo20 g Amarillo Hops Pellet 8.9 Boil 12 min 9.56 12.5%
20 g Centennial20 g Centennial Hops Pellet 10.3 Boil 12 min 11.06 12.5%
20 g Cascade20 g Cascade Hops Pellet 8 Boil 7 min 5.5 12.5%
20 g Tomahawk20 g Tomahawk Hops Pellet 14.9 Boil 7 min 10.25 12.5%
20 g Amarillo20 g Amarillo Hops Pellet 8.9 Boil 2 min 1.93 12.5%
20 g Centennial20 g Centennial Hops Pellet 10.3 Boil 2 min 2.23 12.5%
20 g Cascade20 g Cascade Hops Pellet 8 Boil 2 min 1.73 12.5%
160 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 17.4 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 20
Going into fermentor 20
Total: 28.9  
Equipment Profile Used: System Default
"Beer Cellar IPA 8" American IPA beer recipe by Brew. All Grain, ABV 5.76%, IBU 62.97, SRM 4.87, Fermentables: (Pale Ale, CaraHell, Carapils) Hops: (Tomahawk, Amarillo, Centennial, Cascade)
Last Updated and Sharing
 
513
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-26 09:38 UTC