Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.40 kg | Liquid Malt Extract - Light | 35 | 4 | 87.9% | |
3.40 kg / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
400 g | German - Caramel Pils | 35 | 2.4 | 10.3% | |
70 g | American - Chocolate | 29 | 350 | 1.8% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Galena | Pellet | 13 | Boil | 50 min | 22.93 | 11.5% | |
20 g | Sorachi Ace | Pellet | 11.1 | Boil | 30 min | 10.55 | 7.7% | |
20 g | Cascade | Pellet | 7 | Boil | 10 min | 3.14 | 7.7% | |
20 g | Sorachi Ace | Pellet | 11.1 | Boil | 10 min | 4.98 | 7.7% | |
30 g | Sorachi Ace | Pellet | 11.1 | Dry Hop | 6 days | 11.5% | ||
30 g | Cascade | Pellet | 7 | Dry Hop | 6 days | 11.5% | ||
10 g | Galena | Pellet | 13 | Dry Hop | 6 days | 3.8% | ||
35 g | Equinox | Pellet | 10 | Dry Hop | 6 days | 13.5% | ||
30 g | Sorachi Ace | Pellet | 11.1 | Dry Hop | 3 days | 11.5% | ||
35 g | Equinox | Pellet | 10 | Dry Hop | 3 days | 13.5% | ||
260 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Heat water added to kettle (equipment estimates 24.2 L) | 6.1 |
Mash volume with grains (equipment estimates 24.2 L) | 6.4 |
Grain absorption losses (steeping) | -0.5 |
Volume increase from sugar/extract (early additions) | 2.4 |
Pre boil volume (equipment estimates 26.2 L) | 8 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.5 |
Post boil volume | 20 |
Going into fermentor | 20 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
Total: | 6.1 |
Equipment Profile Used: | System Default |