The Muppet Christmas Ale - Beer Recipe - Brewer's Friend

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The Muppet Christmas Ale

264 calories 28.3 g 330 ml
Beer Stats
Method: BIAB
Style: Winter Seasonal Beer
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 19.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 264 calories (Per 330ml)
Carbs: 28.3 g (Per 330ml)
Created: Wednesday June 21st 2017
1.085
1.023
8.2%
17.3
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg United Kingdom - Maris Otter Pale3.8 kg Maris Otter Pale 38 3.75 86.4%
200 g American - Caramel / Crystal 60L200 g Caramel / Crystal 60L 34 60 4.5%
400 g Golden Syrup400 g Golden Syrup - (late boil kettle addition) 46 38 9.1%
4,400 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g EKG18 g EKG Hops Pellet 4.4 Boil 60 min 17.27 100%
18 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.75 tsp Cinnamon Spice Boil 1 min.
0.50 tsp Ginger Spice Boil 1 min.
0.25 tsp Allspice Spice Boil 1 min.
0.50 tbsp Sweet Orange Peel Spice Boil 1 min.
 
Yeast
White Labs - French Ale WLP072
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
17 - 19 °C
Starter:
Yes
Fermentation Temp:
17.5 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 245 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Keg       CO2 Level: 2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 66 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.1 L) 24.8
Mash volume with grains (equipment estimates 26 L) 27.7
Grain absorption losses -4.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.8 L) 19.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Volume into fermentor 12
Total: 24.8  
Equipment Profile Used: System Default
"The Muppet Christmas Ale" Winter Seasonal Beer recipe by c3lls. BIAB, ABV 8.18%, IBU 17.27, SRM 14.97, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Golden Syrup) Hops: (EKG) Other: (Cinnamon, Ginger, Allspice, Sweet Orange Peel)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-09-17 03:32 UTC