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The base

223 calories 23.1 g 500 ml
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 223 calories (Per 500ml)
Carbs: 23.1 g (Per 500ml)
Created: Sunday June 18th 2017
1.048
1.012
4.8%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 50%
5 lb German - Wheat Malt5 lb Wheat Malt 37 2 50%
10 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.5 30
Equipment Profile Used: System Default
"The base" Kölsch beer recipe by BeerBeak. All Grain, ABV 4.81%, IBU 0, SRM 3.73, Fermentables: (Pale 2-Row, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-18 20:44 UTC