Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 oz | American - Carapils (Dextrine Malt) | 33 | 1.8 | 5.3% | |
6 oz | United Kingdom - Carastan (30/37) | 35 | 34 | 3.2% | |
4 lb | Dry Malt Extract - Pilsen | 42 | 2 | 34% | |
6 lb | Liquid Malt Extract - Pilsen | 35 | 2 | 51.1% | |
0.75 lb | Corn Sugar - Dextrose | 46 | 0.5 | 6.4% | |
11.75 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Amarillo | Pellet | 8.6 | First Wort | 0 min | 2.62 | 2.2% | |
1 oz | Columbus | Pellet | 15 | Boil | 45 min | 14.25 | 8.9% | |
1 oz | Simcoe | Pellet | 12.7 | Boil | 20 min | 7.96 | 8.9% | |
1.50 oz | Centennial | Pellet | 10 | Whirlpool | 0 min | 18.73 | 13.3% | |
2.50 oz | Simcoe | Pellet | 12.7 | Whirlpool | 0 min | 39.63 | 22.2% | |
0.25 oz | Amarillo | Pellet | 8.6 | Dry Hop | 5 days | 2.2% | ||
0.25 oz | Centennial | Pellet | 10 | Dry Hop | 5 days | 2.2% | ||
0.50 oz | Columbus | Pellet | 15 | Dry Hop | 5 days | 4.4% | ||
0.50 oz | Simcoe | Pellet | 12.7 | Dry Hop | 5 days | 4.4% | ||
1 oz | Centennial | Pellet | 10 | Dry Hop | 12 days | 8.9% | ||
1.50 oz | Columbus | Pellet | 15 | Dry Hop | 12 days | 13.3% | ||
1 oz | Simcoe | Pellet | 12.7 | Dry Hop | 12 days | 8.9% | ||
11.25 oz / $ 0.00 |
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 7.73 g | 30.9 qt) | 1.75 | 7 |
Mash volume with grains (equipment estimates 7.73 g | 30.9 qt) | 1.83 | 7.3 |
Grain absorption losses (steeping) | -0.13 | -0.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 0.88 | 3.5 |
Pre boil volume (equipment estimates 8.48 g | 33.9 qt) | 2.5 | 10 |
Boil off losses | -2.25 | -9 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil volume | 6.15 | 24.6 |
Hops absorption losses (whirlpool, hop stand) | -0.15 | -0.6 |
Going into fermentor | 6 | 24 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 1.75 | 7 |
Equipment Profile Used: | System Default |