Black Beast - Beer Recipe - Brewer's Friend

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Black Beast

190 calories 18.7 g 330 ml
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Beer Stats
Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 95% (steeping grains only)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Saturday June 17th 2017
1.062
1.014
6.3%
47.8
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Dark1.7 kg Liquid Malt Extract - Dark 35 30 100%
1.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 9.7 Boil 60 min 30.86 14.3%
10 g Cascade10 g Cascade Hops Pellet 5.7 Boil 15 min 9 14.3%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 5 min 7.93 14.3%
10 g Citra10 g Citra Hops Pellet 14.6 Boil 0 min 14.3%
10 g Cascade10 g Cascade Hops Pellet 5.7 Dry Hop 3 days 14.3%
10 g Citra10 g Citra Hops Pellet 14.6 Dry Hop 3 days 14.3%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 14.3%
70 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 12.7 L) 8.8
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 13.9 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume 8
Going into fermentor 8
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 8.8  
Equipment Profile Used: System Default
"Black Beast" Specialty IPA: Black IPA beer recipe by Droidik. Extract, ABV 6.27%, IBU 47.79, SRM 22.78, Fermentables: (Liquid Malt Extract - Dark) Hops: (Centennial, Cascade, Mosaic, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-06-17 21:44 UTC