Sørvestkyst - Beer Recipe - Brewer's Friend

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Sørvestkyst

210 calories 21.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Friday June 16th 2017
1.068
1.017
6.7%
0.0
29.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
7,400 g United Kingdom - Maris Otter Pale7400 g Maris Otter Pale 38 8.51 91.9%
325 g American - Caramel / Crystal 120L325 g Caramel / Crystal 120L 33 318.73 4%
325 g American - Caramel / Crystal 60L325 g Caramel / Crystal 60L 34 158.62 4%
8,050 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 24.2
Mash volume with grains 29.5
Grain absorption losses -8.1
Remaining sparge water volume (equipment estimates 18.4 L) 14.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.6 L) 30
Boil off losses -8.6
Post boil Volume 25
Going into fermentor 25
Total: 39  
Equipment Profile Used: System Default
"Sørvestkyst" American IPA beer recipe by knesv. All Grain, ABV 6.67%, IBU 0, SRM 29.46, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L, Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-16 15:50 UTC