The India Pearls - Beer Recipe - Brewer's Friend

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The India Pearls

204 calories 22.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 4 liters
Pre Boil Gravity: 1.164 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 22.1 g (Per 330ml)
Created: Friday June 16th 2017
1.066
1.018
6.2%
69.8
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg Invert Sugar1.6 kg Invert Sugar 46 1 80%
100 g American - Pilsner100 g Pilsner 37 1.8 5%
100 g American - Pale Ale100 g Pale Ale 37 3.5 5%
100 g Belgian - Cara 45L100 g Cara 45L 34 42 5%
100 g American - Caramel / Crystal 150L100 g Caramel / Crystal 150L 33 150 5%
2,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Leaf/Whole 15 Boil 60 min 62.19 50%
25 g Perle25 g Perle Hops Leaf/Whole 8.2 Boil 10 min 6.16 25%
25 g Perle25 g Perle Hops Leaf/Whole 8.2 Boil 2 min 1.44 25%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-56
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 1.5
Mash volume with grains 1.7
Grain absorption losses -0.4
Remaining sparge water volume (equipment estimates 15.1 L) 2.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 16.2 L) 4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 10
Going into fermentor 10
Total: 4.3  
Equipment Profile Used: System Default
"The India Pearls" American IPA beer recipe by rafacost3d. All Grain, ABV 6.19%, IBU 69.79, SRM 10.75, Fermentables: (Invert Sugar, Pilsner, Pale Ale, Cara 45L, Caramel / Crystal 150L) Hops: (Magnum, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-16 02:22 UTC