Czech Pils
210 calories
18.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.19 lb |
Dry Malt Extract - Pilsen1.19 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
74.8% |
0.30 lb |
Honey0.3 lb Honey |
|
42 |
2 |
18.9% |
1.49 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Vanguard0.5 oz Vanguard Hops |
|
Pellet |
5 |
Boil
|
60 min |
50.81 |
83.3% |
0.10 oz |
Vanguard0.1 oz Vanguard Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.03 |
16.7% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Vanguard (Pellet) 0.59999999862754 oz Vanguard (Pellet) Hops |
|
52.84 |
100% |
0.60 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 2.42 g | 9.7 qt)
|
1.4 |
5.6
|
Mash volume with grains (equipment estimates 2.42 g | 9.7 qt)
|
1.4 |
5.6
|
Grain absorption losses (steeping)
|
-0.01 |
-0.1
|
Volume increase from sugar/extract (early additions)
|
0.12 |
0.5
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
1.5 |
6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.4
|
5.6
|
Equipment Profile Used: |
System Default |
"Czech Pils" International Pale Lager beer recipe by ONE23TMHACWM. Extract, ABV 6.78%, IBU 52.83, SRM 3.85, Fermentables: (Dry Malt Extract - Pilsen, Honey) Steeping Grains: (Caramel / Crystal 10L) Hops: (Vanguard)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-15 23:06 UTC