Kölsch - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Kölsch

161 calories 16.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Saturday June 10th 2017
1.049
1.012
4.8%
22.6
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.60 lb German - Pilsner7.6 lb Pilsner 38 1.6 74.5%
2.60 lb German - Wheat Malt2.6 lb Wheat Malt 37 2 25.5%
10.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 4.5 Boil 60 min 17.64 50%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 2 Boil 30 min 3.01 25%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 2 Boil 15 min 1.95 25%
2 oz / $ 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.83 15.3  
Mash volume with grains 4.64 18.6  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 4.78 g | 19.1 qt) 5.2 20.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.03 36.1
Equipment Profile Used: System Default
"Kölsch" American Light Lager beer recipe by Brewer #61361. All Grain, ABV 4.82%, IBU 22.6, SRM 3.28, Fermentables: (Pilsner, Wheat Malt) Hops: (Perle, Tettnanger)
Last Updated and Sharing
 
559
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-10 22:28 UTC