Black IPA
151 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
12.3 |
First Wort at 80 °C
|
0 min |
39.92 |
20% |
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
10 min |
14.98 |
40% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
12 |
Boil at 100 °C
|
10 min |
25.67 |
40% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Infusion |
-- |
64 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.9 L)
|
35.7 |
Mash volume with grains (equipment estimates 35.1 L)
|
38.9 |
Grain absorption losses
|
-4.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.2 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
35.7
|
Equipment Profile Used: |
System Default |
"Black IPA" Specialty IPA: Black IPA beer recipe by Geo. BIAB, ABV 5.44%, IBU 80.56, SRM 22.66, Fermentables: (Pilsner, Wheat Malt, CaraMunich I, Carafa III) Hops: (Magnum, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-26 15:30 UTC