Single Hopped Session Ale (217) - Beer Recipe - Brewer's Friend

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Single Hopped Session Ale (217)

134 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23.1 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Daily Beer Recipes
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Sunday June 4th 2017
1.044
1.010
4.5%
37.2
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 3.31 83.3%
0.50 kg American - Vienna0.5 kg Vienna 35 9.18 10.4%
0.30 kg German - CaraMunich I0.3 kg CaraMunich I 34 102.58 6.3%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11.50 g Galaxy11.5 g Galaxy Hops Pellet 14.25 Boil 60 min 21.87 11.3%
31 g Galaxy31 g Galaxy Hops Pellet 14.25 Whirlpool at 80 °C 20 min 15.3 30.4%
59.50 g Galaxy59.5 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 58.3%
102 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 190 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Sparge -- 78 °C --
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 17.5
Mash volume with grains 20.7
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 17.2 L) 16.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 23.3
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 23.1
Total: 33.7  
Equipment Profile Used: System Default
"Single Hopped Session Ale (217)" American Pale Ale beer recipe by Daily Beer Recipes. All Grain, ABV 4.51%, IBU 37.17, SRM 11.76, Fermentables: (Pale 2-Row, Vienna, CaraMunich I) Hops: (Galaxy)
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  • Last Updated: 2017-06-04 09:06 UTC