American IPA Ryan
172 calories
17.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
36 g |
Chinook36 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
53.99 |
10.4% |
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
12.55 |
8.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
8.6% |
46 g |
Cascade46 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
13.3% |
35 g |
Taiheke35 g Taiheke Hops |
|
Pellet |
8 |
Boil
|
60 min |
32.3 |
10.1% |
35 g |
Taiheke35 g Taiheke Hops |
|
Pellet |
8 |
Boil
|
10 min |
11.71 |
10.1% |
35 g |
Taiheke35 g Taiheke Hops |
|
Leaf/Whole |
8 |
Boil
|
0 min |
|
10.1% |
100 g |
Taiheke100 g Taiheke Hops |
|
Pellet |
8 |
Dry Hop
|
7 days |
|
28.8% |
347 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
18.4 |
Mash volume with grains
|
22.4 |
Grain absorption losses
|
-6.1 |
Remaining sparge water volume (equipment estimates 18.4 L)
|
17.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
35.5
|
Equipment Profile Used: |
System Default |
"American IPA Ryan" American IPA beer recipe by RJLucky. All Grain, ABV 5.49%, IBU 110.54, SRM 7.1, Fermentables: (Pale Ale Malt, Munich Malt, Biscuit) Hops: (Chinook, Centennial, Cascade, Taiheke)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-03 23:33 UTC