Space dust 10 gallon
222 calories
22.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Galena2 oz Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
42.16 |
12.5% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
19.4 |
18.8% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
15.17 |
18.8% |
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Aroma
|
1 min |
2.31 |
18.8% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
1 min |
1.8 |
18.8% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
6.3% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
6.3% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Galena (Pellet) 1.9999999954251 oz Galena (Pellet) Hops |
|
42.16 |
12.5% |
7 oz |
Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops |
|
21.71 |
43.9% |
7 oz |
Amarillo (Pellet) 6.999999983988 oz Amarillo (Pellet) Hops |
|
16.97 |
43.9% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 qt |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.03 gal (52.1 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.03 gal (4.1 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1 qt/lb
|
6.38 |
25.5
|
Mash volume with grains
|
8.42 |
33.7
|
Grain absorption losses
|
-3.19 |
-12.8
|
Remaining sparge water volume (equipment estimates 9.93 g | 39.7 qt)
|
9.91 |
39.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.16 |
0.6
|
Pre boil volume (equipment estimates 13.03 g | 52.1 qt)
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.53 |
-2.1
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
16.28
|
65.1
|
Equipment Profile Used: |
System Default |
"Space dust 10 gallon" American IPA beer recipe by Jimbrew. All Grain, ABV 6.75%, IBU 80.84, SRM 5.26, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Carapils (Dextrine Malt), Dry Malt Extract - Extra Light) Hops: (Galena, Citra, Amarillo)
Last Updated and Sharing
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- Last Updated: 2017-06-03 19:34 UTC