Big boi hefe - Beer Recipe - Brewer's Friend

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Big boi hefe

110 calories 11.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Saturday June 3rd 2017
1.036
1.009
3.5%
12.9
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Belgian - Pilsner7 kg Pilsner 37 1.6 43.8%
9 kg American - Wheat9 kg Wheat 38 1.8 56.3%
16 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Hallertau Mittelfruh80 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 12.86 100%
80 g / $ 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-8 - -4 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 221 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 76.1 L. Suggest reducing initial water volume to 45.4 L and adding 30.7 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 107.46 L. Suggest reducing initial strike volume to 34.84 L and adding 62.06 L sparge/top-off. 96.9
Strike water volume (equipment estimates 93 L) 96.9
Mash volume with grains (equipment estimates 103.6 L) 107.5
Grain absorption losses -16
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 76.1 L) 80
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 70
Volume into fermentor 70
Total: 96.9  
Equipment Profile Used: System Default
"Big boi hefe" Weissbier beer recipe by Brewer #96920. BIAB, ABV 3.53%, IBU 12.86, SRM 3.36, Fermentables: (Pilsner, Wheat) Hops: (Hallertau Mittelfruh)
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  • Last Updated: 2020-12-30 03:37 UTC