Southwark - Beer Recipe - Brewer's Friend

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Southwark

169 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 169 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Tuesday May 30th 2017
1.051
1.015
4.9%
26.3
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 60.4%
4 lb Belgian - Biscuit4 lb Biscuit 35 23 30.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.5%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 1.9%
13.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 13.82 16.7%
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 10 min 10.02 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 1 min 1.85 33.3%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 1 min 0.6 16.7%
6 oz / $ 0.00
 
Yeast
Wyeast - Scottish Ale 1728
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 233 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.97 19.9  
Mash volume with grains 6.03 24.1  
Grain absorption losses -1.66 -6.6  
Remaining sparge water volume 4.44 17.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.23 g | 32.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil volume (equipment estimates 5.78 g | 23.1 qt) 6.5 26  
Estimated amount in fermentor 6.5 26  
Total: 9.41 37.6
Equipment Profile Used: System Default
"Southwark" British Brown Ale beer recipe by emsroth. All Grain, ABV 4.9%, IBU 26.29, SRM 17.42, Fermentables: (Pale 2-Row, Biscuit, Caramel / Crystal 40L, Chocolate) Hops: (Willamette, Cascade)
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  • Last Updated: 2017-05-30 14:35 UTC