Banana Strong Ale
254 calories
20.9 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.64 |
66.7% |
|
30 g |
Domestic Hallertau30 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
5.19 |
33.3% |
|
90 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Mashed Banana
|
|
Flavor |
Primary |
1 hr. |
Quick Water Requirements
| Water |
Liters |
|
Boil water added to kettle (equipment estimates 23.3 L)
|
7.2 |
|
Volume increase from sugar/extract (early additions)
|
2.8 |
|
Pre boil volume (equipment estimates 26.2 L)
|
10 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
|
Post boil volume
|
20 |
|
Going into fermentor
|
20 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
7.2
|
| Equipment Profile Used: |
System Default |
"Banana Strong Ale" Old Ale beer recipe by BMACNZ. Extract, ABV 9.22%, IBU 23.83, SRM 20.01, Fermentables: (Corn Sugar - Dextrose, Dry Malt Extract - Dark) Hops: (Cascade, Domestic Hallertau) Other: (Mashed Banana )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-29 06:44 UTC
