Foca na Saison
178 calories
12.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Pilgrim20 g Pilgrim Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.54 |
44.4% |
25 g |
Saphir25 g Saphir Hops |
|
Pellet |
4.25 |
Aroma
|
0 min |
|
55.6% |
45 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Pilgrim (Pellet) 20 g Pilgrim (Pellet) Hops |
|
26.54 |
44.4% |
25 g |
Saphir (Pellet) 25 g Saphir (Pellet) Hops |
|
|
55.6% |
45 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.16 L |
Rampa Ășnica 66 |
Temperature |
-- |
66 °C |
60 min |
10.48 L |
Sparge |
Fly Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
2.7 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
15.7 |
Mash volume with grains
|
19.5 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 17 L)
|
17 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
32.7
|
Equipment Profile Used: |
System Default |
"Foca na Saison" Saison beer recipe by fateiro. All Grain, ABV 6.87%, IBU 26.54, SRM 23.22, Fermentables: (Maris Otter Pale, Pilsner, Special B, Wheat) Hops: (Pilgrim, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-30 18:32 UTC