red white and brew (need adjusting) - Beer Recipe - Brewer's Friend

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red white and brew (need adjusting)

225 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 78% (brew house)
Source: brooklyn brew shop
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Friday May 26th 2017
1.068
1.016
6.9%
53.8
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 69.2%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 15.4%
1 lb American - Victory1 lb Victory 34 28 7.7%
0.50 lb Belgian - Munich0.5 lb Munich 38 6 3.8%
8 oz Honey8 oz Honey 42 2 3.8%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 60 min 25.86 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.8 Boil 45 min 10.76 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.8 Boil 30 min 9.01 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.8 Boil 15 min 5.82 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.8 Boil 5 min 2.34 16.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.8 Boil 0 min 16.7%
3 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.69 18.8  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 4.2 g | 16.8 qt) 4.59 18.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.27 37.1
Equipment Profile Used: System Default
 
Notes

taken from brooklyn brew shop. they apparently assume 75% or higher efficiency so this recipe will need adjusting before brewing on my system.

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  • Last Updated: 2017-05-26 15:50 UTC