Czech Pilsner
148 calories
15.2 g
12 oz
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3 |
12
|
Mash volume with grains
|
3.64 |
14.6
|
Grain absorption losses
|
-1 |
-4
|
Remaining sparge water volume (equipment estimates 5.5 g | 22 qt)
|
5.25 |
21
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.25 g | 29 qt)
|
7 |
28
|
Boil off losses
|
-2.25 |
-9
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.25
|
33
|
Equipment Profile Used: |
System Default |
"Czech Pilsner" Bohemian Pilsener beer recipe by Zach Levy. All Grain, ABV 4.43%, IBU 0, SRM 3.08, Fermentables: (Floor-Malted Bohemian Pilsner)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-23 01:03 UTC