Champale Ale v2
180 calories
12 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
22.62 |
15.4% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
20 min |
20.55 |
23.1% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
23.1% |
25 g |
Strisselspalt25 g Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
38.5% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
66 °C |
10 min |
8 L |
|
Sparge |
-- |
78 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 26 L)
|
26 |
Mash volume with grains (equipment estimates 28.7 L)
|
28.7 |
Grain absorption losses
|
-4.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21 L)
|
21 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
26
|
Equipment Profile Used: |
System Default |
"Champale Ale v2" Belgian Pale Ale beer recipe by munnen. BIAB, ABV 7.18%, IBU 43.17, SRM 7.41, Fermentables: (Maris Otter Pale, Munich - Light 10L, Wheat Malt) Hops: (Mosaic, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-26 14:36 UTC