Fyne - Avalanche - Beer Recipe - Brewer's Friend

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Fyne - Avalanche

131 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Monday May 22nd 2017
1.043
1.009
4.5%
36.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg United Kingdom - Lager3.3 kg Lager 38 1.4 89.2%
0.40 kg Flaked Wheat0.4 kg Flaked Wheat 34 2 10.8%
3.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Liberty20 g Liberty Hops Leaf/Whole 4 Boil 60 min 11.5 17.4%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 60 min 15.09 13%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 5 min 6.02 26.1%
30 g Liberty30 g Liberty Hops Leaf/Whole 4 Boil 5 min 3.44 26.1%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Dry Hop 4 days 8.7%
10 g Liberty10 g Liberty Hops Leaf/Whole 4 Dry Hop 4 days 8.7%
115 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 9.3
Mash volume with grains 11.7
Grain absorption losses -3.7
Remaining sparge water volume (equipment estimates 20.5 L) 21.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.2 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 19
Going into fermentor 19
Total: 30.6  
Equipment Profile Used: System Default
"Fyne - Avalanche" American Light Lager beer recipe by Brewstore. All Grain, ABV 4.49%, IBU 36.04, SRM 2.71, Fermentables: (Lager, Flaked Wheat) Hops: (Liberty, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-22 15:39 UTC