BROOKLYN LAGER CLONE
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
75 min |
17.27 |
16.3% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
35 min |
6.7 |
6.5% |
13 g |
Vanguard13 g Vanguard Hops |
|
Pellet |
5 |
Boil
|
35 min |
7.91 |
8.5% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
5 |
Boil
|
2 min |
0.87 |
9.2% |
14 g |
Saphir14 g Saphir Hops |
|
Pellet |
4.25 |
Boil
|
2 min |
0.74 |
9.2% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
2 min |
0.96 |
9.2% |
21 g |
Cascade21 g Cascade Hops |
|
Pellet |
5.5 |
Dry Hop
|
10 days |
|
13.7% |
42 g |
Hallertau Mittelfruh42 g Hallertau Mittelfruh Hops |
|
Pellet |
5 |
Dry Hop
|
10 days |
|
27.5% |
153 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
69 °C |
60 min |
10 L |
|
Sparge |
-- |
77 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.4 L)
|
31.9 |
Mash volume with grains (equipment estimates 35.4 L)
|
34.8 |
Grain absorption losses
|
-4.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
26.5 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
19.5 |
Volume into fermentor
|
19.5 |
Total:
|
31.9
|
Equipment Profile Used: |
System Default |
"BROOKLYN LAGER CLONE" Vienna Lager beer recipe by BROOKLYN BREWERY. BIAB, ABV 4.89%, IBU 34.44, SRM 11.94, Fermentables: (Ale Malt, Munich Dark, Medium Crystal Malt, Chocolate Wheat) Hops: (Willamette, Cascade, Vanguard, Hallertau Mittelfruh, Saphir)
Last Updated and Sharing
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- Last Updated: 2018-07-10 19:54 UTC