Woodberon - Beer Recipe - Brewer's Friend

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Woodberon

168 calories 16.9 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: byo.com
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday May 20th 2017
1.051
1.012
5.1%
25.1
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 47.6%
5 lb American - White Wheat5 lb White Wheat 40 2.8 47.6%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hersbrucker1 oz Hersbrucker Hops Pellet 4 Boil 60 min 14.67 33.3%
1 oz Hersbrucker1 oz Hersbrucker Hops Pellet 4 Boil 20 min 8.89 33.3%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 5 min 1.28 16.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 1 min 0.28 16.7%
3 oz / $ 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 197 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Temperature -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.68 g | 34.7 qt) 8.06 32.3  
Mash volume with grains (equipment estimates 9.52 g | 38.1 qt) 8.9 35.6  
Grain absorption losses -1.31 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.06 32.3
Equipment Profile Used: System Default
"Woodberon" No Profile Selected beer recipe by byo.com. BIAB, ABV 5.09%, IBU 25.12, SRM 5.1, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 20L) Hops: (Hersbrucker, Saaz)
Last Updated and Sharing
 
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  • Last Updated: 2017-05-29 22:08 UTC