Pliney toddler
155 calories
15.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Bravo0.35 oz Bravo Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
29.05 |
16.3% |
0.60 oz |
Centennial0.6 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Boil
|
10 min |
9.9 |
27.9% |
0.60 oz |
Columbus0.6 oz Columbus Hops |
|
Leaf/Whole |
14.6 |
Boil
|
10 min |
17.01 |
27.9% |
0.60 oz |
Cascade0.6 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
0 min |
|
27.9% |
2.15 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
whirflok
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 6.18 g | 24.7 qt)
|
5.1 |
20.4
|
Mash volume with grains (equipment estimates 6.72 g | 26.9 qt)
|
5.64 |
22.6
|
Grain absorption losses
|
-0.85 |
-3.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.08 g | 20.3 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
3.5 |
14
|
Volume into fermentor
|
3.5 |
14
|
Total:
|
5.1
|
20.4
|
Equipment Profile Used: |
System Default |
"Pliney toddler" American Pale Ale beer recipe by Aha. BIAB, ABV 4.69%, IBU 55.96, SRM 6.17, Fermentables: (Maris Otter Pale, Pale 2-Row, Carapils (Dextrine Malt), Carastan (30/37)) Hops: (Bravo, Centennial, Columbus, Cascade) Other: (whirflok)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-17 05:13 UTC