Kjeller 5 Mr Nelson Sommerøl 50l - Beer Recipe - Brewer's Friend

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Kjeller 5 Mr Nelson Sommerøl 50l

118 calories 10.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kjeller 5 Anders
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Thursday May 18th 2017
1.039
1.007
4.3%
24.3
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg German - Pilsner8 kg Pilsner 38 1.6 90.1%
0.44 kg German - Caramel Pils0.44 kg Caramel Pils 35 2.4 5%
0.44 kg German - Pale Wheat0.44 kg Pale Wheat 39 1.5 5%
8.88 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 13.2 Boil 90 min 16.09 13.3%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 13.2 Boil 10 min 8.18 20%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 13.2 Boil 0 min 33.3%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 13.2 Dry Hop 7 days 33.3%
150 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 59.05 L. Suggest reducing initial water volume to 45.4 L and adding 13.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 68.64 L. Suggest reducing initial strike volume to 39.54 L and adding 23.24 L sparge/top-off. 62.8
Strike water volume (equipment estimates 68.8 L) 62.8
Mash volume with grains (equipment estimates 74.7 L) 68.6
Grain absorption losses -8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 59.1 L) 53
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 50
Volume into fermentor 50
Total: 62.8  
Equipment Profile Used: System Default
 
Notes

Forfriskende gressklipperøl med den deilige Nelson Sauvin-humlen. Stikkelsbær, druer, passjonsfrukt og jordlige aromaer kjennetegner denne humlen, noe som gjør den til en spennende sommerøl!

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  • Last Updated: 2017-05-18 15:08 UTC