Golden Promise SMaSH
153 calories
15.5 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
10.92 |
18.8% |
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
20 min |
13.59 |
31.3% |
|
80 g |
Nelson Sauvin80 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
50% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Nelson Sauvin (Pellet) 160 g Nelson Sauvin (Pellet) Hops |
|
24.51 |
100.1% |
|
160 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Sparge |
-- |
78 °C |
-- |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
19.3 |
|
Mash volume with grains
|
22.8 |
|
Grain absorption losses
|
-5.3 |
|
Remaining sparge water volume (equipment estimates 16 L)
|
14.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 29.1 L)
|
28 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
|
Post boil Volume
|
23.3 |
|
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
|
Going into fermentor
|
23 |
|
Total:
|
34.2
|
| Equipment Profile Used: |
System Default |
"Golden Promise SMaSH" American Pale Ale beer recipe by Homebrew Fanatics. All Grain, ABV 4.9%, IBU 24.51, SRM 9.78, Fermentables: (Golden Promise) Hops: (Nelson Sauvin) Other: (Whirlfloc, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-01 05:22 UTC
