low calorie
71 calories
5.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.15 kg |
SAB Pale Ale4.15 kg SAB Pale Ale |
|
35 |
3 |
100% |
4.15 kg / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
63 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
12.5 |
Mash volume with grains
|
15.2 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume (equipment estimates 38.3 L)
|
21.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 45.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
40 |
Going into fermentor
|
40 |
Total:
|
33.6
|
Equipment Profile Used: |
System Default |
"low calorie" American Light Lager beer recipe by Stellenbosch. All Grain, ABV 2.77%, IBU 0, SRM 2.87, Fermentables: (SAB Pale Ale)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-10 11:40 UTC