Muddy Water - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Muddy Water

158 calories 17.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jarrad
No Chill: 20 minute extended hop boil time
Calories: 158 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday May 10th 2017
1.051
1.015
4.8%
28.0
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 82.6%
0.50 kg United Kingdom - Crystal 15L0.5 kg Crystal 15L 34 15 8.3%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 5%
0.20 kg American - Chocolate0.2 kg Chocolate 29 350 3.3%
0.05 kg American - Roasted Barley0.05 kg Roasted Barley 33 300 0.8%
6.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 First Wort 0 min 23.51 50%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 0 min 4.48 50%
30 g / $ 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Single infusion Infusion -- 67 °C 60 min
18 L Batch sparge Sparge -- 77 °C 10 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 24.2
Mash volume with grains 28.2
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 13.6 L) 13.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 38  
Equipment Profile Used: System Default
"Muddy Water" British Brown Ale beer recipe by Jarrad. All Grain, ABV 4.82%, IBU 27.99, SRM 17.71, Fermentables: (Pale Ale, Crystal 15L, Carapils, Chocolate, Roasted Barley) Hops: (Chinook, Fuggles)
Last Updated and Sharing
 
585
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-10 03:03 UTC