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Awesome Recipe

163 calories 14.4 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Wednesday May 10th 2017
1.050
1.009
5.4%
42.3
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 28.3%
5.50 oz Dry Malt Extract - Dark5.5 oz Dry Malt Extract - Dark - (late boil kettle addition) 44 30 9.7%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light - (late boil kettle addition) 42 4 56.6%
3 oz Corn Sugar - Dextrose3 oz Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 5.3%
3.53 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 14.25 Boil 60 min 27.5 20%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 15 min 10.53 20%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 4.23 20%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 7 days 40%
1.25 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.25 g | 17 qt) 1.42 5.7  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 4.33 g | 17.3 qt) 1.5 6  
Volume increase from sugar/extract (late additions) 0.2 0.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 3 12  
Going into fermentor 3 12  
Total: 1.42 5.7
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #84484. Extract, ABV 5.38%, IBU 42.27, SRM 5.93, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Dark, Corn Sugar - Dextrose) Hops: (Galaxy, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-05-10 15:13 UTC