american dipa - Beer Recipe - Brewer's Friend

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american dipa

293 calories 33.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 293 calories (Per 12oz)
Carbs: 33.8 g (Per 12oz)
Created: Sunday May 7th 2017
1.087
1.027
7.8%
102.3
14.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 90%
2 lb American - Munich - 60L2 lb Munich - 60L 33 60 10%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Magnum1.5 oz Magnum Hops Pellet 15 Boil 60 min 68.9 15.8%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 20 min 7.97 5.3%
0.50 oz simcoe0.5 oz simcoe Hops Pellet 10 Boil 20 min 9.27 5.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 6.53 5.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 15 min 9.65 5.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min 10.5%
1 oz simcoe1 oz simcoe Hops Pellet 10 Boil 0 min 10.5%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Dry Hop 4 days 21.1%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Dry Hop 4 days 21.1%
9.50 oz / $ 0.00
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Mash volume with grains 9.1 36.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 3.21 g | 12.8 qt) 2.75 11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.96 g | 31.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.21 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.25 41
Equipment Profile Used: System Default
"american dipa" Imperial IPA beer recipe by edesonbrewer. All Grain, ABV 7.83%, IBU 102.33, SRM 14.57, Fermentables: (Pale 2-Row, Munich - 60L) Hops: (Magnum, Amarillo, simcoe, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-03 03:08 UTC