| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 12 lb | American - Vienna | 35 | 4 | 100% | |
| 12 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Yakima Valley Hops - cashmere | Pellet | 7.1 | Boil | 60 min | 24.44 | 15.4% | |
| 1 oz | Yakima Valley Hops - cashmere | Pellet | 7.1 | Boil | 20 min | 14.8 | 15.4% | |
| 1.50 oz | Yakima Valley Hops - cashmere | Pellet | 7.1 | Whirlpool at 200 °F | 0 min | 14.5 | 23.1% | |
| 3 oz | Yakima Valley Hops - cashmere | Pellet | 7.1 | Dry Hop | 1 days | 46.2% | ||
| 6.50 oz / $ 0.00 | ||||||||
| - - | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume (equipment estimates 8.88 g | 35.5 qt) | 9.25 | 37 |
| Mash volume with grains (equipment estimates 9.84 g | 39.4 qt) | 10.21 | 40.8 |
| Grain absorption losses | -1.5 | -6 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 7.13 g | 28.5 qt) | 7.5 | 30 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
| Post boil Volume | 5.56 | 22.2 |
| Hops absorption losses (whirlpool, hop stand) | -0.06 | -0.2 |
| Volume into fermentor | 5.5 | 22 |
| Total: | 9.25 | 37 |
| Equipment Profile Used: | System Default | |
