Driptych Gooseberry Berliner Weisse - Beer Recipe - Brewer's Friend

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Driptych Gooseberry Berliner Weisse

119 calories 12.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Saturday May 6th 2017
1.039
1.010
3.8%
2.8
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg American - Pilsner3.6 kg Pilsner 37 1.8 52.2%
0.30 kg Rice Hulls0.3 kg Rice Hulls 0 0 4.3%
3 kg Finland - Wheat Malt3 kg Wheat Malt 38 2 43.5%
6.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Mandarina Bavaria5 g Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 60 min 2.82 100%
5 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.73 L. Suggest reducing initial water volume to 45.4 L and adding 0.33 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 20.7
Mash volume with grains 25.3
Grain absorption losses -6.9
Remaining sparge water volume (equipment estimates 32.8 L) 32.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 45.7 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 40
Going into fermentor 40
Total: 52.8  
Equipment Profile Used: System Default
"Driptych Gooseberry Berliner Weisse" American Light Lager beer recipe by OVBrewer. All Grain, ABV 3.81%, IBU 2.82, SRM 2.88, Fermentables: (Pilsner, Rice Hulls, Wheat Malt) Hops: (Mandarina Bavaria)
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  • Last Updated: 2017-05-10 12:04 UTC