Inaugural IPA - Beer Recipe - Brewer's Friend

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Inaugural IPA

216 calories 22.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Saturday May 6th 2017
1.065
1.017
6.4%
96.2
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.75 lb United Kingdom - Maris Otter Pale7.75 lb Maris Otter Pale 38 3.75 63.3%
2 lb American - Vienna2 lb Vienna 35 4 16.3%
0.75 lb American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L 34 40 6.1%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.1%
0.75 lb American - Munich - Light 10L0.75 lb Munich - Light 10L 33 10 6.1%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 4.1%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Centennial0.75 oz Centennial Hops Pellet 9.1 Boil 60 min 25.92 7.9%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.1 Boil 35 min 14.32 5.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 9.19 5.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 25 min 6.01 2.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 25 min 8.32 5.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 20 min 5.23 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 20 min 3.62 2.6%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 15 min 4.29 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 15 min 2.97 2.6%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 10 min 3.13 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 10 min 2.17 2.6%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 7 min 2.32 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 7 min 1.61 2.6%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.1 Boil 5 min 3.44 5.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 5 min 2.38 5.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 2 min 0.73 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 2 min 0.51 2.6%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 9.1 Boil 0 min 2.6%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 6.3 Boil 0 min 2.6%
3 oz Cascade3 oz Cascade Hops Pellet 6.3 Dry Hop 4 days 31.6%
9.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 4.31 g | 17.2 qt) 3.69 14.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.12 g | 28.5 qt) 6.5 26  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.24 -1  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.28 33.1
Equipment Profile Used: System Default
"Inaugural IPA" American IPA beer recipe by chris_holtmeier. All Grain, ABV 6.38%, IBU 96.15, SRM 10.5, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 40L, Caramel / Crystal 20L, Munich - Light 10L, White Wheat) Hops: (Centennial, Cascade)
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  • Last Updated: 2017-05-11 13:06 UTC