Shamanic NE IPA 2
277 calories
25.4 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
600 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 605.7 L. Suggest reducing initial water volume to 45.4 L and adding 560.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 784.4 L
|
609.5 |
Strike water volume at mash thickness of 2.3 L/kg
|
609.5 |
Mash volume with grains
|
784.4 |
Grain absorption losses
|
-265 |
Remaining sparge water volume (equipment estimates 262.1 L)
|
256.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 605.7 L)
|
600 |
Boil off losses
|
-5.7 |
Post boil Volume
|
600 |
Going into fermentor
|
600 |
Total:
|
865.9
|
Equipment Profile Used: |
System Default |
"Shamanic NE IPA 2" American Light Lager beer recipe by Vincent M. All Grain, ABV 9.5%, IBU 0, SRM 10.35, Fermentables: (Caramel / Crystal 10L, Vienna)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-03 07:46 UTC