Lawn's On Fire - Beer Recipe - Brewer's Friend

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Lawn's On Fire

141 calories 13.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 460 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Tuesday May 2nd 2017
1.043
1.009
4.5%
13.3
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb Canadian - Pale 2-Row330 lb Pale 2-Row 36 1.75 75.9%
50 lb Flaked Corn50 lb Flaked Corn 40 0.5 11.5%
55 lb American - Vienna55 lb Vienna 35 4 12.6%
435 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz CTZ8 oz CTZ Hops Pellet 15.5 Boil 60 min 9.16 50%
8 oz Nugget8 oz Nugget Hops Pellet 14 Boil 15 min 4.11 50%
16 oz / $ 0.00
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 18863 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 312.1 gal (1248.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 300.1 gal (1200.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 197.93 gal (791.7 qt) 163.13 652.5  
Strike water volume at mash thickness of 1.5 qt/lb 163.13 652.5  
Mash volume with grains 197.93 791.7  
Grain absorption losses -54.38 -217.5  
Remaining sparge water volume (equipment estimates 203.6 g | 814.4 qt) 351.5 1406  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 312.1 g | 1248.4 qt) 460 1840  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.6 -2.4  
Post boil Volume 310 1240  
Going into fermentor 310 1240  
Total: 514.63 2058.5
Equipment Profile Used: System Default
"Lawn's On Fire" American Lager beer recipe by Brewer #39405. All Grain, ABV 4.48%, IBU 13.27, SRM 2.91, Fermentables: (Pale 2-Row, Flaked Corn, Vienna) Hops: (CTZ, Nugget)
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  • Last Updated: 2017-05-02 21:54 UTC