Beet kids
193 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
20.7 |
38.5% |
8 g |
Challenger8 g Challenger Hops |
|
Pellet |
6 |
Boil
|
30 min |
6.64 |
30.8% |
8 g |
Target8 g Target Hops |
|
Pellet |
11.5 |
Boil
|
5 min |
3.3 |
30.8% |
26 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Sparge |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 26 L)
|
27.2 |
Mash volume with grains (equipment estimates 28.8 L)
|
30 |
Grain absorption losses
|
-4.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 20.8 L)
|
22 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
27.2
|
Equipment Profile Used: |
System Default |
"Beet kids" British Strong Ale beer recipe by Joe Pickering. BIAB, ABV 6.55%, IBU 30.64, SRM 15.36, Fermentables: (Maris Otter Pale, Amber, Chocolate, Rolled Oats) Hops: (Target, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-09 06:53 UTC