Mobruya Cascade Ale
151 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
19.87 |
75% |
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
4.01 |
25% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
23.88 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
Mash |
Decoction |
-- |
65 °C |
50 min |
15 L |
Mash Out |
Temperature |
-- |
75 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 28.1 L)
|
24.4 |
Mash volume with grains (equipment estimates 30.4 L)
|
26.7 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.7 L)
|
20 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
24.4
|
Equipment Profile Used: |
System Default |
"Mobruya Cascade Ale" Australian Sparkling Ale beer recipe by Miller. BIAB, ABV 5.48%, IBU 23.88, SRM 4.74, Fermentables: (Pale Ale, Wheat, Carapils (Dextrine Malt)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-29 06:29 UTC