American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 11.75 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brewers Fingerprint - BrewVic 2017
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Thursday April 27th 2017
1.053
1.010
5.6%
30.5
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg American - Pale 2-Row4.25 kg Pale 2-Row 37 1.8 90.4%
0.45 kg American - Caramel / Crystal 40L0.45 kg Caramel / Crystal 40L 34 40 9.6%
4.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 12.4 Boil 60 min 18.01 17.6%
28 g Cascade28 g Cascade Hops Pellet 9.3 Boil 15 min 12.51 32.9%
21 g Cascade21 g Cascade Hops Pellet 9.3 Boil 0 min 24.7%
21 g Cascade21 g Cascade Hops Pellet 9.3 Dry Hop 3 days 24.7%
85 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.6
Mash volume with grains 17.7
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 16.1 L) 2.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 11.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19
Going into fermentor 19
Total: 17.4  
Equipment Profile Used: System Default
"American Pale Ale" American Pale Ale beer recipe by Brewers Fingerprint - BrewVic 2017. All Grain, ABV 5.64%, IBU 30.52, SRM 7.86, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-27 21:46 UTC