Houblond
195 calories
16.8 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Belgian - Pale Ale5 kg Pale Ale |
|
38 |
3.4 |
90.9% |
0.50 kg |
Honey0.5 kg Honey |
|
42 |
2 |
9.1% |
5.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21.60 g |
Magnum21.6 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
46.61 |
17.8% |
50 g |
Cascade50 g Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
10.56 |
41.1% |
50 g |
Cascade50 g Cascade Hops |
|
Leaf/Whole |
5.5 |
Dry Hop
|
5 days |
|
41.1% |
121.60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
21.60 g |
Magnum (Pellet) 21.6 g Magnum (Pellet) Hops |
|
46.61 |
17.8% |
100 g |
Cascade (Leaf/Whole) 100 g Cascade (Leaf/Whole) Hops |
|
10.56 |
82.2% |
121.60 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 13.4 L)
|
7.3 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 26.1 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
25.6
|
Equipment Profile Used: |
System Default |
"Houblond" Specialty IPA: Belgian IPA beer recipe by TmyVer. All Grain, ABV 7.04%, IBU 57.17, SRM 5.95, Fermentables: (Pale Ale, Honey) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-25 12:35 UTC