Golden Ale(Brooklyn Summer Ale) - Beer Recipe - Brewer's Friend

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Golden Ale(Brooklyn Summer Ale)

131 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 131 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Tuesday April 25th 2017
1.043
1.010
4.3%
35.9
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Canadian - Pale 2-Row3 kg Pale 2-Row 36 1.75 66.7%
1.50 kg German - Pilsner1.5 kg Pilsner 38 1.6 33.3%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Perle21 g Perle Hops Pellet 8.2 Boil 60 min 24.59 27.3%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 20 min 8.48 18.2%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 5 min 2.79 18.2%
14 g Fuggles14 g Fuggles Hops Pellet 4.5 Dry Hop 14 days 18.2%
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Dry Hop 14 days 18.2%
77 g / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.5
Mash volume with grains 16.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 18.8 L) 20.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Going into fermentor 21
Total: 33.9  
Equipment Profile Used: System Default
"Golden Ale(Brooklyn Summer Ale)" Special/Best/Premium Bitter beer recipe by Choi. All Grain, ABV 4.31%, IBU 35.86, SRM 3.2, Fermentables: (Pale 2-Row, Pilsner) Hops: (Perle, Cascade, Fuggles, Amarillo)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-04-25 05:13 UTC