NEIPA V.3
213 calories
21.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
El Dorado25 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool
|
30 min |
26.17 |
10% |
25 g |
Azacca25 g Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
25 |
10% |
25 g |
Riwaka25 g Riwaka Hops |
|
Pellet |
5.5 |
Whirlpool
|
30 min |
9.17 |
10% |
25 g |
El Dorado25 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
1 days |
|
10% |
25 g |
Azacca25 g Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
1 days |
|
10% |
25 g |
Riwaka25 g Riwaka Hops |
|
Pellet |
5.5 |
Dry Hop
|
1 days |
|
10% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
20% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
20% |
250 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 16.3 L)
|
8.1 |
Mash volume with grains (equipment estimates 16.3 L)
|
8.5 |
Grain absorption losses (steeping)
|
-0.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
2.4 |
Pre boil volume (equipment estimates 18.2 L)
|
10 |
Boil off losses
|
-2.9 |
Post boil volume
|
15.4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.4 |
Going into fermentor
|
15 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
8.1
|
Equipment Profile Used: |
System Default |
"NEIPA V.3" Double IPA beer recipe by D White. Partial Mash, ABV 6.91%, IBU 60.34, SRM 9.52, Fermentables: (Liquid Malt Extract - Extra Light, Rolled Oats, Liquid Malt Extract - Wheat) Hops: (El Dorado, Azacca, Riwaka, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 05:22 UTC