Andrew's Hitachino Clone - Beer Recipe - Brewer's Friend

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Andrew's Hitachino Clone

138 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Andrew & Steve @ Wine Workshop & Brewcenter
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Saturday April 22nd 2017
1.042
1.010
4.2%
16.6
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pilsner5 lb Pilsner 38 1.6 58.8%
3.50 lb German - Pale Wheat3.5 lb Pale Wheat 39 1.5 41.2%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Styrian Goldings0.25 oz Styrian Goldings Hops Pellet 2.8 Boil 15 min 1.41 33.3%
0.50 oz Perle0.5 oz Perle Hops Pellet 7 Boil 90 min 15.23 66.7%
0.75 oz / $ 0.00
 
Yeast
Wyeast - Belgian Witbier 3944
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-Low
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.75 qt strike @ 162F Infusion -- 151 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.19 12.8  
Mash volume with grains 3.87 15.5  
Grain absorption losses -1.06 -4.3  
Remaining sparge water volume (equipment estimates 4.65 g | 18.6 qt) 3.13 12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.53 g | 26.1 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.31 25.3
Equipment Profile Used: System Default
"Andrew's Hitachino Clone" Witbier beer recipe by Andrew & Steve @ Wine Workshop & Brewcenter. All Grain, ABV 4.23%, IBU 16.64, SRM 2.91, Fermentables: (Pilsner, Pale Wheat) Hops: (Styrian Goldings, Perle)
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  • Last Updated: 2017-04-22 16:53 UTC