Call me Grainy (Brewie) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Call me Grainy (Brewie)

204 calories 16.5 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Otto Kelemen
Rating:
5.00 (1 Review)

Calories: 204 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Saturday April 22nd 2017
1.067
1.010
7.5%
24.2
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3 kg Flaked Wheat3 kg Flaked Wheat 34 3.84 46.9%
3 kg German - Pilsner3 kg Pilsner 38 2.77 46.9%
0.40 kg German - Melanoidin0.4 kg Melanoidin 37 65.22 6.3%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.38 g Magnum5.38 g Magnum Hops Pellet 15 Boil 60 min 8.76 15.9%
8.26 g Northern Brewer8.26 g Northern Brewer Hops Pellet 7.8 Boil 30 min 5.37 24.4%
9.99 g Amarillo9.99 g Amarillo Hops Pellet 8.6 Boil 20 min 5.65 29.5%
10.26 g Citra10.26 g Citra Hops Pellet 11 Aroma 10 min 4.44 30.3%
33.89 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
4 2 6 9 1 13
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.1 L Infusion -- 54 °C 20 min
Infusion -- 62 °C 45 min
Infusion -- 68 °C 20 min
Infusion -- 72 °C 15 min
11.9 L Sparge -- 78 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.2 L) 27.3
Mash volume with grains (equipment estimates 37.4 L) 31.5
Grain absorption losses -6.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Volume into fermentor 20
Total: 27.3  
Equipment Profile Used: System Default
 
Notes

This is a guess based on publicly available information and may not be correct. The "Call Me Grainy" Brewie Pad is available from www.brewie.org

Last Updated and Sharing
 
3,118
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-09 12:53 UTC